4 pieces. Filled with transparent noodles, carrot and cabbage

Consists of veggies rolls, satay, Thai toast and spicy fried wonton served with peanut sauce, sweet and sour sauce and cucumber dip.

Sliced beef marinated in a zesty sauce and grilled to perfection on a bed of lettuce. Served with special spicy sauce.

A delectable blend of minced pork with chili, fresh ginger, red onion, peanut and lime juice on a bed of lettuce, topped with cilantro.

White meat chicken nuggets served with peanut sauce.

Ground meat spiced with chili, mint leaf, red onion, lime juice, topped with cilantro served with fresh cabbage.

6 pieces. Wonton stuffed with carrot, potatoes and onions, seasoned with curry powder and white pepper.

4 pieces. Grilled marinated chicken on a bamboo skewers served with peanut sauce, cucumber dip and toast.

8 pieces. Deep fried tofu served with a crunchy peanut sweet and sour sauce.

Chinese dumpling that comes with filling.

Fried tofu with chili, fresh ginger, red onion, peanut and lime juice on a bed of lettuce.

3 pieces. Golden shrimp on a bamboo skewers, filled with ground chicken and wrapped with wonton skins.

Tempura slices banana served with honey dip.

6 pieces. Combination of chicken blended with the chef’s secret sauce and deep-fried served with cucumber sweet and sour chili sauce topped with cilantro.

Rice paper or crispy dough filled with shredded vegetables.

No meat.

Squid.

5 pieces.

Battered and fried.

Battered and fried.

Battered and fried.

Mussaman curry with potatoes, peanut and spinach in a peanut sauce and coconut milk.

Mix vegetables in a red curry coconut milk sauce.

Green curry coconut milk with eggplant, snow peas, carrot, green bean and basil.

Panang curry coconut milk with carrots, bell peppers, and mint.

Green curry coconut milk with green bean, bamboo shoot, carrot and bell pepper.t.

Roasted duck with red curry coconut milk with pineapple, tomatoes, broccoli and spinach.

Yellow curry coconut milk with potatoes, onion, bell pepper and carrot.

Sauteed onion, bell pepper in a red curry sauce, top with coconut milk.

Red curry paste with green beans.

Pineapple, tomatoes, broccoli and spinach in a red curry coconut milk.

Sauteed baby corn, mushroom, carrots, onion, celery and scallions with a special brown sauce

Cucumber, tomatoes, onion, bell peppers, carrot and pineapple in a sweet and sour sauce.

Sauteed broccoli with your choice of meat in oyster sauce.

Deep fried chicken white meat served with an orange sauce.

Sauteed fresh ginger, onion, bell pepper, carrot and mushrooms.

Sauteed bamboo shoots, carrots, baby corn, snow peas, onions and mushroom.

Sauteed onions, carrots, bell peppers, water chestnut and cashews nut.

A mixture of fresh garlic and white pepper with a special blend of Thai seasoning served on a bed of lettuce and topped with cilantro.

Sauteed bell pepper, onion, carrots and pineapple.

Snow peas, onion, carrot and broccoli in a teriyaki sauce.

Sauteed fresh basil, bamboo shoot and green bean in a garlic sauce.

Rice noodle with egg, green onion, bean sprouts, and homemade pad Thai sauce top with ground peanut.

Stir fried flat noodle topped with sauteed broccoli in our seasoning sauce.

Stir fired flat noodles, broccoli and egg with black sweet soy sauce.

Stir fried flat noodle with egg, green onion, bean sprouts and topped with crushed peanut.

Glass noodle stir fried with egg and celery, carrot, broccoli, mushroom, white onion, bean sprout and green onion.

Flat noodles with your choice of ground meat or seafood with tomatoes, onion and bean sprouts in our seasoning sauce.

Flat noodle, celery, basil, tomatoes, onion, carrot, mushroom and bean sprout.

Egg noodle stir fried with mix vegetables.

Northern Thailand-style noodle. Spicy transparent noodle with red curry paste, kaffir lime leaves, lemon grass, green bean, carrot bamboo shoot and green onion.

Slice barbecue beef with red onion, green onion and mint leaved in a spicy dressing.

Grilled shrimp seasoned with lemon grass, cabbage, red onion, mint leaved, lime juice and chili jam.

Calamari with lemon grass, lime juice and chili jam served on a bed of lettuce.

Transparent noodles, chicken, shrimp with red cabbage, red onions and celery in a spicy chili sauce.

Shredded green papaya with tomato, green bean, carrot, peanut, fresh chili and lime juice.

Lettuce, slice cabbage and carrot. Served with peanut dressing.

Thai salad with chicken shrimp, cucumber, tomatoes, carrots, celery, red onion on fresh lettuce with a sweet and sour lime dressing.

Crispy fish served with light sauteed ginger, onion, bell peppers, bamboo shoots, carrot and pineapple in a sweet and sour chili sauce.

Crispy fish served in a red curry with mushrooms, bamboo shoot, carrots, onions and bell peppers.

Shrimp sauteed with snow peas, onion and broccoli in a garlic and brown sauce.

Squid sauteed with fresh ginger, onion and crispy garlic.

Crispy shrimp on top of red curry with onion, bamboo shoots, mushroom, bell pepper and carrots.

Fresh chopped celery, mushroom, onion and cashew nut with special chili sauce.

Fish, shrimp, scallops and squid with fresh ginger and vegetable in a light brown sauce.

Fish, shrimp, scallops and calamari with fresh lemongrass, onions, bell peppers, mushroom, carrots and ginger in red curry coconut sauce.

Chicken blend with seasoning sauce wrapped in a wonton skin, lettuce, green onion and cilantro.

Hot and sour soup with lemon grass, kaffir lime leaves, galanga, green onion, cilantro and fresh sliced mushrooms.

Hot and sour soup with lemon grass, kaffir lime leaves, galanga, green onion, cilantro and fresh sliced mushrooms.

Hot and sour soup with coconut milk, lemon grass, galanga, green onion, cilantro and fresh sliced mushrooms.

Hot and sour soup with coconut milk, lemon grass, galanga, green onion, cilantro and fresh sliced mushrooms.

A combination of seafood with fresh lemon grass, galanga and mushroom.

Hot and sour with mix vegetables and lemon grass.

Glass noodles with Napa cabbage, celery, carrot, slice mushroom, onion and cilantro.

Angle hair noodle with chicken, shrimp and served with fresh vegetable.

Angle hair noodle with chicken, shrimp and served with fresh vegetable.

Tempura batter duck meat and broccoli served with sweet and sour garlic sauce.

Roasted duck sauteed with onion, carrots, bell peppers, water chestnuts and cashews.

Sauteed fresh basil, carrot, snow pea and eggplant in a light chili garlic sauce.

Sauteed shrimp, fish, squid and scallops with Thai herbs in a spicy sauce.

Steamed fillet fish with vegetable in a rich broth and fresh ginger.

Shrimp, squid and scallops with peanuts, potatoes and spinach in a red curry peanut sauce and coconut milk.

Tempura batter shrimp served with sweet and sour garlic sauce.

Lightly tempura fillet fish served with sweet and sour garlic sauce.

Tender shrimp steamed in a hot pot with light chardonnay, transparent noodles and a medley of fresh oriental vegetables. Served with special garlic and seasoning soy sauce.

Chicken, beef, pork, squid and shrimp with transparent noodle, vegetables and eggs with a mild flavorful sauce.

Choice of meat chicken, beef, or pork. Sauteed with fresh celery, mushrooms, onions, and cashew nut in a special Thai chili sauce.

Your choices of meat with lemon grass, mushroom in a special Thai spice. Everyone claims to have met her, but this princess is a Dara Thai's special secret with luck, the secret may be revealed tonight.